When and where is the Spring edition of All Those Food Market?
The Spring edition of All Those Food Market will take place on April 25 and 26 at Moll de la Fusta (Moll de Bosch i Alsina 1, 08039 Barcelona). We look forward to seeing you there!
What is All Those Food Market?
All Those Food Market is a food festival that brings together a market of artisans and gastronomic entrepreneurs, a selection of some of the city’s most exciting restaurants offering street food, workshops for adults and families, and music.
What are the festival opening hours?
The opening hours are: Saturday from 11am to 10.30pm and Sunday from 11am to 8pm.
How much does the ticket cost?
Advance tickets cost €5 and can be purchased on our web. Tickets at the venue will cost €6.
Buying your ticket in advance is cheaper, guarantees your entry and helps you skip the queues.
We look forward to seeing you!
Can I bring children to the event?
Yes, of course! Children under 12 years old can access the festival free of charge.
Can I bring my dog?
Dogs are welcome at the festival as long as they are on a leash.
Why is this edition being held at Moll de la Fusta?
Moll de la Fusta is a spacious venue that, thanks to its seafront location and beautiful palm trees, allows visitors to enjoy the Spring edition of All Those Food Market in an open and accessible setting. In addition, its spaciousness allows us to offer a better experience for all attendees, with greater comfort and smoother flow throughout the event.
How much does the ticket cost?
Advance tickets cost €5 and can be purchased on our website (https://tienda.allthose.org/). En el recinto la entrada costará 6€. Si la compras anticipada es más económica, te aseguras entrar y te ahorras las colas. ¡Te esperamos!
What benefits does the early bird ticket offer?
It guarantees your entry and saves you from possible queues.
Can I pay for the ticket at the venue with card and cash?
Yes, you can pay for your ticket at the festival by credit card or cash.
Apart from the ticket, do I need to pay for food and drinks once inside?
Yes. Entry to the venue costs €5 or €6, but food and drinks are paid for separately.
What are the festival opening hours?
The opening hours are: Saturday from 11am to 10.30pm and Sunday from 11am to 8pm.
What is the exact address and where is the entrance?
The exact adress is Moll de Bosch i Alsina, 1, Barcelona.
The entrace will be at Colon Square side.
How do I get to the festival? You can get there by the following means:
By underground – Drassanes (L3).
Bus: 59, 120, D20, H14.
Bicing:
Parking: we recommend the BSM Moll de la Fusta parking, located 3 minutes from All Those Food Market.
The exact address is: Pg. de Colom, 1, Ciutat Vella, 08002 Barcelona.
What restaurants can be found at this edition?
The festival will feature mouth-watering proposals such as Aüc’s creative market cuisine, the contemporary Italian concept of Osteria Borbotta, dishes inspired by traditional recipes from Colmado Carpanta, and the delicious Mexican tacos from Tope.
Beloved projects that are very popular with the festival’s audience will also return, such as the vibrant Peruvian cuisine of Warike, the knife-cut kebab from Bien Kebab, and the flavourful Venezuelan cachapas from La Cachapera.
In addition, Mantis returns, one of the most prominent projects in Barcelona’s gastronomic scene, bringing its travel-inspired cuisine back to the festival.
Will there be sweet options?
Of course! We will have a carefully curated selection of sweet projects such as the artisanal pastries from Morreig, the popular cheesecakes from Pasté, the authentic tiramisus from Mamma Tiramisú and, as a novelty, Alterna Mostrador, with its plant-based artisanal pastries. delaCrem’s ice creams will also be there.
All accompanied by specialty coffee from Nomad Coffee.
What artisan and food entrepreneur projects will I find at the market?
More than 50 projects take part in each edition.
Some of the confirmed participants for the Autumn edition include the knives from Xeita Kitchen Tools, The Nut Club and their natural plant-based spreads, and the local cured meats from Farrés Boqueria., the artisanal honey from La Nostra Mel, the minimalist ceramics from Oema Ceramics, the seasonal flowers from Flora et Labora, and the original candles from Lento Candles.
I have a gastronomic project / I’m a DJ / I’m a ceramicist / … how can I participate in one of the All Those events?
Thank you for your interest! You can write to hello@allthose.org telling us more about your project, and once the festival is over we will send you more information.
